Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, ginger chicken. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Ginger Chicken is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Ginger Chicken is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have ginger chicken using 15 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Ginger Chicken:
- Make ready 3 boneless chicken drumsticks or thighs cut into 1-inch cubes
- Make ready 1 Tbps cooking oil
- Make ready 10 slices ginger
- Make ready 3 spring onions cut into 2-inches long include the white part (seperate the white and green part)
- Prepare 4 cloves garlic sliced
- Take 3 shallots cut in halfs
- Make ready 1/4 cup Shaoxing wine
- Prepare Sauce:
- Prepare 1 1/2 cups chicken stock
- Get 2 tsp soy sauce
- Get 1 tsp dark soy sauce
- Prepare 2 tsp oyster sauce
- Prepare 1/4 tsp white pepper
- Take 1 tsp brown sugar
- Make ready 1 Tbsp cornstarch to mix with 1 Tbsp water to thicken the sauce (optional)
Steps to make Ginger Chicken:
- Lightly smash the white parts of spring onion, garlic and ginger to release the flavours.
- Heat the cooking oil in the wok until it starts smoking, then add ginger to fry for 15 seconds.
- Spread the chicken pieces in the wok to sear for 1 minute, then another side for 1 minute. Add in white part of spring onion, garlic, and shallots. Continue to stir-fry over high heat for 1 minute, then add the Shaoxing wine, and stir-fry for 30 seconds.
- Add in the sauces excluding the cornstarch. Cover with a lid and continue cooking on high heat for 5 minutes. Remove cover to cook for another 5 minutes.
- Mix in the green part of spring onion, then the cornstarch to thicken the sauce. Add more cornstarch with water (same ratio) if you like a thicker sauce.
So that is going to wrap it up for this special food ginger chicken recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
