Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, cuban picadillo. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Cuban Picadillo is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Cuban Picadillo is something that I have loved my whole life. They are nice and they look fantastic.
This Cuban Picadillo recipe is my family's favorite! It's really quick and easy to make, I make it a few times a month and make enough so we have leftovers which are great in tacos, stuffed peppers. This Cuban recipe is a stew made of ground beef, tomatoes and seasonings.
To get started with this particular recipe, we must prepare a few ingredients. You can cook cuban picadillo using 12 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Cuban Picadillo:
- Get potato (russet)
- Get onion
- Prepare bell pepper
- Take garlic
- Make ready ground beef
- Make ready canned tomatos
- Make ready white wine
- Take green olives
- Get rasins
- Make ready cumin
- Get oregano
- Get salt and pepper to taste
But if you've never had or even heard of. Cuban-Style Picadillo is a beef hash with potatoes, raisins, and olives. This Cuban picadillo is flavorful and nourishing. It's a flavorful and filling way to turn simple ground beef in a delicious.
Instructions to make Cuban Picadillo:
- Peel and cut potato into half inch cubes and sautee on skillet until brown and crispy. Set aside.
- Dice onion and sautee on skillet until clear.
- Dice bell pepper and add to onion mixture.
- Add crushed garlic and cook until all three are cooked. Set aside.
- Put ground beef with on skillet and cook well. Add spices and keep stirring. Once cooked, drain oil and add veggie mix.
- Add white wine and let liquid reduce.
- Add canned tomatoes with juice and let reduce again.
- Add rasins and quartered olives. Let raisins absorb some of the moisture.
- Add potatoes and serve.
Picadillo is a yummy dish consisting of stewed beef, peppers, and onions. Though quick to make, seasonings like cumin and cinnamon add a complexity of. Glenn Lindgren: Picadillo is Cuban-style hash and a favorite meal of most Cubans. Jorge Castillo: It's beef, usually ground but sometimes shredded, with tomato. This Cuban Picadillo recipe consists of flavorful ground beef, spices, green olives, boiled egg and raisins cooked in a delicious tomato sauce, and then served over a bed of rice.
So that’s going to wrap this up for this special food cuban picadillo recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
