Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chicken pasta salad. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Chicken Pasta Salad is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Chicken Pasta Salad is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook chicken pasta salad using 9 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Pasta Salad:
- Take 1 chicken thigh
- Get 1 yellow capsicum
- Make ready 1 Japanese cucumber
- Get Handful cherry tomatoes
- Make ready Feta cheese (to preference)
- Make ready Extra virgin olive oil
- Prepare Balsamic vinegar
- Get Salt
- Take Pepper
Steps to make Chicken Pasta Salad:
- Boil pasta until preferred hardness/softness
- Cut chicken thigh into cubes and pan fry separately. Marinate with just salt and pepper.
- Cut vegetables into cubes/slices to preference and put them all in a mixing dish.
- Drain and rinse pasta to room temperature, then add to mixing bowl with vegetables.
- Add olive oil, balsamic vinegar, salt and pepper and mix thoroughly.
- Make pretty with feta cheese cubes.
- Portion into lunch boxes and chill overnight.
- Pack chicken separately if still warm, and chill overnight.
- In the morning, pack chicken together with the pasta and 'serve'.
- Have a good lunch!!!
So that’s going to wrap it up for this special food chicken pasta salad recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
