Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, buttered carrots. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Buttered carrots is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Buttered carrots is something which I’ve loved my whole life. They’re nice and they look fantastic.
Buttered baby carrots are the perfect quick-cooking side dish recipe that complements almost any meal, from roast chicken to meatloaf. Place the carrots in a wide, shallow pan, add just enough water to cover them, then add the sugar and butter. Learn how to make Buttered Carrots.
To begin with this recipe, we must prepare a few components. You can have buttered carrots using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Buttered carrots:
- Take 9 large carrots, stripped
- Take 2 tbsp butter
- Take 1/2 tsp salt
- Get 1 tsp sugar
- Prepare 3/4 cup water
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Instructions to make Buttered carrots:
- Put 1tbsp butter in a pan.
- Add the salt and sugar in it.
- Add the carrots and cover with a paper spreaded with butter.
- Bring to boil till the water is completely evaporated.
- Don't over cook.
- Serve sprinkled with parsley.
Very fast to make, no peeling needed. Bring to the boil, then add the carrots. Roasted carrots are an easy, healthy and affordable side dish. This is the only roasted carrot recipe you'll **If you're making the honey butter version: When the carrots are nearly done baking, melt. Baby carrots or baby cut carrots are just better, such as this amazing and absolutely addictive Basically brown butter is butter cooked over over medium heat.
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