Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, black bean, corn & sausage soup. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Black Bean, Corn & Sausage Soup is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Black Bean, Corn & Sausage Soup is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook black bean, corn & sausage soup using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Black Bean, Corn & Sausage Soup:
- Get 1 lb hot or Cajun sausage
- Get 1 can corn
- Prepare 2 cans black beans
- Make ready 1 1/2 cans water
- Get to taste Salt & pepper
- Get 1 tbsp Ground cumin
- Make ready 1 yellow onion diced
- Get Dash ground thyme
- Prepare 1 tsp ground cinnamon
- Prepare Shredded cheddar cheese to garnish
- Make ready Sour cream to garnish
- Make ready Sriracha to garnish
- Prepare Cilantro to garnish
Steps to make Black Bean, Corn & Sausage Soup:
- Dice onion, grate fresh garlic, and slice sausage into pennies.
- Sauté on medium heat for approximately 5 minutes with salt, pepper, cumin, thyme, oregano, and cinnamon.
- Add corn and black beans, plus 1 1/2 cans of water.
- Simmer for 20 minutes and serve hot.
- Add desired garnishes!
So that is going to wrap it up with this special food black bean, corn & sausage soup recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
