Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, cinnamon crescent spiral. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
***FYI cinnamon powder was missed during filming. Simply incorporate half teaspoon cinnamon powder with the brown sugar. Thanking you all in advance for.
Cinnamon Crescent Spiral is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Cinnamon Crescent Spiral is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have cinnamon crescent spiral using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Cinnamon Crescent Spiral:
- Prepare 1 can (8 oz.) Crescent rolls
- Take 2 Tbsp. butter, melted and cooled
- Get 1/4 C. Brown sugar
- Get 2 tsp. Ground cinnamon
- Prepare 1/4 C. Powdered sugar
- Make ready 1/2 tsp. to 1 tsp. Milk
- Prepare Flour for dusting
Cover one side of the rolls with the sugar mix. Butter and cinnamon sugar are rolled up in crescent rolls and baked for a sweet and super fast Combine the cinnamon and sugar together and mix well. Place the unrolled crescent rolls onto an. Butter and cinnamon sugar wrapped up in Pillsbury crescent roll dough, twisted, and baked to crispy perfection!
Steps to make Cinnamon Crescent Spiral:
- Preheat oven to 350 degrees F. Line cookie sheet with parchment paper or foil.
- In small bowl mix cinnamon and brown sugar. Unroll dough on a floured surface and press seams together creating a rectangle.
- Spread cooled, melted butter over dough. Sprinkle cinnamon and sugar mixture all over top of dough excluding 1/4 from the edge.
- Starting from the long side, roll dough into log and pinch seam to seal.
- Using a sharp knife cut lengthwise all the way through the dough. Lay them side by side, cut side up and press one of the ends together. Twist the two together keeping the cut side on top. Seal remaining ends.
- Bring all ends together forming a circle. Place on cookie sheet and bake 20-25 min. until golden brown.
- In medium bowl mix together powdered sugar and 1/2 tsp. milk. If needed stir in another 1/2 tsp. milk until the icing is thin enough to drizzle. With fork drizzle icing on top. Enjoy!
You may need to partially roll them again, to tighten the spiral. There are many gorgeous crescents and spirals you may try. These jewelry pieces are not only First of all: they are beautiful. Crescent and Spiral jewelry is made to be elegant and eye-catching. Meanwhile, in small bowl, mix sugar and cinnamon; set aside.
So that’s going to wrap this up for this exceptional food cinnamon crescent spiral recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
