Oatmeal Breakfast Cups
Oatmeal Breakfast Cups

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, oatmeal breakfast cups. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Oatmeal Breakfast Cups is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Oatmeal Breakfast Cups is something that I’ve loved my entire life. They’re fine and they look fantastic.

You can make these healthy baked oatmeal breakfast cups ahead of time and stash them in the freezer for a quick and filling breakfast! Have you guys made baked oatmeal before? These baked oatmeal cups are the perfect easy breakfast for on the go.

To begin with this recipe, we have to first prepare a few ingredients. You can have oatmeal breakfast cups using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Oatmeal Breakfast Cups:
  1. Make ready 5 cups old fashioned oats
  2. Prepare 1 tsp. salt
  3. Get 1 cup trail mix
  4. Take 1 tsp. flax seed
  5. Make ready 4 ripe bananas, mashed
  6. Make ready 2 1/3 cups water
  7. Make ready 5 Tbsp. honey
  8. Get 1/4 cup coconut oil
  9. Take 3 tsp. vanilla extract

I have always made these in mini muffin Baked Oatmeal Cups. You will love these Healthy Oatmeal Breakfast Cups! And aren't they just so pretty?! Top the oatmeal cups with fresh blueberries and raspberries or customize them according to your preferences.

Instructions to make Oatmeal Breakfast Cups:
  1. Preheat oven to 375 degrees. Add first four dry ingredients into large bowl. Feel free to add any trail mix or whatever you prefer. I like this one because it has chocolate chips, dried fruits and nuts.
  2. In a separate bowl, combine all wet ingredients. Its ok if it is a bit chunky.
  3. Line two muffin tins with cupcake liners.
  4. Fill each equally with mix until completely distributed.
  5. Bake at 375 degrees for 20 minutes.
  6. Allow to cool overnight or for at least 6 hours to prevent cupcake liners from sticking.
  7. Enjoy!

These baked oatmeal cups are not your average oat muffin. These oat cups are part muffin and part wholesome bowl of oats all rolled into one delicious breakfast for your baby, toddler, kids and/or you! These baked oatmeal cups are a grab and go breakfast made with oats, milk, brown sugar and eggs. Recipe makes six Simple Oatmeal Breakfast Cups. Healthy Baked Oatmeal Cups - Easy Make Ahead Breakfast!

So that’s going to wrap this up for this exceptional food oatmeal breakfast cups recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!