Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, turnip & maple potage (vegan). It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Перевод слова turnip, американское и британское произношение, транскрипция Russian turnip — брюква. - блюдо из репы - сл. большие старинные серебряные карманные часы, «луковица». Join the family and help the Turnip Exchange community contiue to grow. Support us on Patreon and link your account here to get perks like Turnip.
Turnip & maple potage (vegan) is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Turnip & maple potage (vegan) is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook turnip & maple potage (vegan) using 8 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Turnip & maple potage (vegan):
- Take 6 cups turnip, peeled and cut in small cubes
- Make ready 1 medium shallot, minced
- Prepare 2 liter water
- Prepare 1/2 cup maple syrup
- Take 2 tablespoon avocado oil or any neutral vegetable oil
- Get 1/4 teaspoon dry sage
- Prepare to taste fresh ground black pepper
- Get 1 cup unsweetened almond or cashew milk (I've used almond)
Turnip is the common name for a root vegetable, Brassica rapa var, rapa (Brassica rapa rapa). This plant is grown in temperate climates worldwide for its bulbous, edible root, and the leaves also are consumed. Транскрипция и произношение слова "turnip" в британском и американском вариантах. Подробный перевод и примеры. Well-known for its multitude of health-promoting properties, there are plenty of good reasons to add the turnip to your weekly grocery list. Turnip root is a low-calorie vegetable rich in nutrients, antioxidants Turnip greens are rich in other free radical-scavenging antioxidants too, such as vitamin A, lutein, zeaxanthin. turnip [ˈtə:nɪp]Существительное. turnip / turnips.
Steps to make Turnip & maple potage (vegan):
- In an extra large pot, heat up the oil at medium high heat.
- Add the minced shallots and cook for two minutes or so, stirring frequently, making sure it doesn't get brown. Lower heat if necessary.
- Add the turnip cubes and cook for two minutes or so, as above.
- Add the water and bring to boil.
- Reduce heat, add the maple syrup, the sage, fresh ground black pepper and stirr well.
- Cover and let simer for one hour.
- Put aside (or outside 😜) and let cool down.
- Once it's cooler, use a hand mixer, blender or food processor to make purée.
- Add the nut milk and mix well. You may add more or less milk to get consistency desired. (I personnaly prefer thick potage)
- Taste and adjust seasonning if needed.
- If not freezing some, put back in pot and reheat.
- Serve hot and enjoy!
A widely cultivated Eurasian plant of the mustard family, having a large rounded edible. From turnepe, probably from turn + Middle English nepe, from Old English nǣp, from Latin nāpus. The component turn may be due to the round shape of the plant as though turned on a lathe, or because it must be turned and twisted to be harvested. Turnip, hardy biennial plant in the mustard family, cultivated for its fleshy roots and tender growing tops. Learn more about the turnip plant, its origins, physical description, uses, and cultivation.
So that’s going to wrap this up with this exceptional food turnip & maple potage (vegan) recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
