Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, tomatoes egg drop soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Bowls of tomato egg drop soup are commonly seen on tables in Chinese households, especially in the summertime when tomatoes are plentiful. The Chinese name of egg drop soup is Dan Hua Tang (蛋花汤) which literally means "egg flower" soup. I presume it refers to the flocculent appearance of the It's very simple to produce this egg drop soup with tomatoes.
Tomatoes egg drop soup is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Tomatoes egg drop soup is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook tomatoes egg drop soup using 8 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Tomatoes egg drop soup:
- Take tomatoes
- Make ready water
- Prepare Salt
- Get White pepper
- Take egg
- Get Dried Lili flowers (Kam cham)
- Make ready Sesame oil
- Prepare Spring onion
There are many variations of egg drop soup to suit all taste buds, and this tomato variation is a simple, but tasty spin, especially in the summertime when tomatoes are at their peak. Tomatoes: A natural sunblock for your skin. I had some leftover bacon from a spaghetti sauce I made last weekend so I decided to add them into this tomato egg drop soup. Dinner Tonight: Tomato Egg Drop Soup Recipe.
Instructions to make Tomatoes egg drop soup:
- Put the tomatoes on fire for a while,just like bbq😄 to remove the skin,cut pieces.Put a bit sesame oil on to the pot,fried tomatoes till come out the juice. Then put the water, boil for 15minut.
- Soak dried Lili flowers (Kam cham) in the water for about 15minute. Wash twice to remove yellow colour and sour taste. Then put in soup boil for 5minute, beat the egg pour slowly in to the soup. Put some salt and pepper, ready to serve. sprinkle spring onion for garnish.
Tomatoes add some much needed acidity and color, and fish sauce lends each bite a good deal of funk. Tomato Egg Soup, or Chinese Tomato Egg Drop Soup helps to remove grease and nourish Yin. It's always served after a meal, especially after a In my memory the best Tomato Egg Drop Soup was made by my mother when I was a little girl. At that time Mom always cooked a big wok of tomato soup. Tomato and egg are two very nutritious food.
So that’s going to wrap this up with this special food tomatoes egg drop soup recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
