Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, pork, leek and onion soup. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Pork, Leek And Onion Soup is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Pork, Leek And Onion Soup is something that I’ve loved my whole life.
Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly! Potato Leek Soup Recipe - How to Make Vichyssoise. Crispy Pork with Noodles - Jamie at Home.
To get started with this particular recipe, we must first prepare a few ingredients. You can have pork, leek and onion soup using 15 ingredients and 15 steps. Here is how you can achieve that.
The ingredients needed to make Pork, Leek And Onion Soup:
- Make ready soup
- Make ready 8 oz boneless pork, diced into small cubes
- Take 1 leek
- Prepare 1/2 white onion, thinly sliced
- Prepare 1/2 tbsp olive oil, extra virgin
- Take 1/4 tsp sesame oil
- Take 1/3 tsp salt, divided
- Get 6 grinds of fresh black pepper or to taste
- Get 1/2 cup baby kale
- Take 1 clove garlic, minced
- Get 6 cup chicken broth
- Take soy sauce to add to finished servings
- Prepare 7 .1 ounce bag of udon noodles
- Get pinch fennel seeds
- Get 1/2 cup white wine
Once hot, add in diced leeks, onion, and garlic. Add the soup: Prepare the onion soup according to the instructions on the package. Watch out, though, because this pork roast recipe can be a significant source of sodium, since both mushroom soup and onion soup mix contain considerable amounts of this mineral. Onion Soup Pork Chops. this link is to an external site that may or may not meet accessibility guidelines.
Instructions to make Pork, Leek And Onion Soup:
- Pull outer leaves off of leek. Cut off top green part, root end and slice thin.
- In a large bowl of cold water, place sliced leeks, breaking apart rings. Soak for 10 minutes then stir to help remove dirt. Using a strainer, scoop out leeks trying not to disturb water much leaving dirt and sediment at bottom pf bowl.
- In a large sauce pan heat olive oil over medium heat.
- Add sliced onions , sprinkle a touch of salt over onions and saute for 5 minutes.
- Add in garlic and cook another minute.
- Using a bit more of the salt and all of the pepper, season pork cubes before adding to pot with onions.
- Cook for 4-5 minutes until pork shows no pink color.
- Add in sesame oil and fennel seed.
- Turn heat up to medium high and add in white wine.
- Cook for 4 minutes to cook out alcohol content.
- Now add in broth, leeks and kale. Lower heat back to medium. Taste now for salt content. Add a pinch extra if needed until desired taste.
- Cover and simmer for 20 minutes.
- Uncover, turn off heat and add udon noodles. Let sit 2 minutes. Stir and serve.
- You may add a splash or two of soy sauce to each serving.
- Recipe.by taylor68too.
Stay warm with this GREAT French onion soup! With beef stock base, slow-cooked caramelized onions, French bread, gruyere and Parmesan cheese. The key to this soup is taking your time to properly caramelize the onions before adding the wine or stock. I like to get those onions all golden and soft before adding in the leeks, shallots or garlic. Once all of those are in the pot and browning up, it's time for a little brown sugar and shot of vinegar.
So that is going to wrap it up for this special food pork, leek and onion soup recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
