Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, pizza. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Pizza is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Pizza is something that I’ve loved my whole life. They are nice and they look wonderful.
Pizza (Italian: [ˈpittsa], Neapolitan: [ˈpittsə]) is a savory dish of Italian origin consisting of a usually round, flattened base of leavened wheat-based dough topped with tomatoes, cheese, and often various other ingredients (such as anchovies, mushrooms, onions, olives, pineapple, meat, etc. Пицца белая с картофелем, сыром и розмарином (Pizza Bianca). You have successfully opted out of U. We're sorry, we were not able to save your request at this time. Перевод слова pizza, американское и британское произношение, транскрипция, словосочетания, примеры использования. pitza (South African English).
To begin with this recipe, we have to first prepare a few components. You can cook pizza using 8 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Pizza:
- Take 2 1/2 cups all-purpose flour
- Get 3 teaspoons baking powder
- Take 1 teaspoon salt
- Take 3/4 cup water, roughly
- Take 1 tablespoon olive oil
- Take As needed Pizza sauce
- Prepare as required mozzarella cheese, grated
- Get as required fresh oregano, or fresh herbs of your choice, for garnish
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Instructions to make Pizza:
- Preheat your oven to 400°F (200°C).
- In a mixing bowl, combine the flour, baking powder, and salt. Whisk until thoroughly combined and set aside
- Combine the water and oil in a separate jug or cup.
- Slowly add the water mixture to the flour mixture, holding back a little in case you don't need it all.
- Using a wooden spoon, or your hands, mix until the dough should be soft, but not sticky. Add a splash more water if your dough is too dry.
- Lightly flour your work area and a rolling pin then roll dough into a 12-inch circle using your hands (to make 2 smaller pizzas, divide the dough into 2 and roll into 2 8 inch pizzas).
- Transfer the pizza base to a nonstick pizza base or large baking tray. Spoon the 5 Minute Pizza Sauce over the pizza base. Cover generously with a layer of cheese, pepperoni, and fresh oregano.
- Bake the pizza for 15 to 17 minutes, or until golden brown. Slice and enjoy!
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