Air-fry Cod (Thick Fillet)
Air-fry Cod (Thick Fillet)

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, air-fry cod (thick fillet). One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

The air fryer is all-the-rage for a reason. Prepare ingredients for the air fryer cod fillets. Tender cod is encrusted with a homemade breading and cooked in your air fryer for a guilt-free dinner.

Air-fry Cod (Thick Fillet) is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Air-fry Cod (Thick Fillet) is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have air-fry cod (thick fillet) using 7 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Air-fry Cod (Thick Fillet):
  1. Get 1/4 cup Cracker Meal, Seafood Fry Mix
  2. Get To taste Salt
  3. Prepare To taste Pepper
  4. Prepare Milk
  5. Take As needed Frozen veggies
  6. Take 1 frozen cod fillet
  7. Make ready As needed Cooking spray

The thickness of the cod fillet will impact the cooking time of the fish. A thicker and larger fillet will require a few more minutes of cooking time. My husband likes fish only fried. Lightly coat the base of a non-stick frying pan with olive oil then place the pan over a medium-high heat.

Steps to make Air-fry Cod (Thick Fillet):
  1. Thaw cod fillet.
  2. Soak cod in milk for 30 mins.
  3. Remove cod from milk and let excess milk drip off.
  4. Sprinkle salt and pepper on both sides of cod. Coat cod in cracker meal.
  5. Spray air fryer basket with cooking spray to prevent sticking.
  6. Place cod in basket and spray top side of cod with cooking spray.
  7. Set air fryer @ 390° for 10 mins. Press Play/Pause button.
  8. After 10 mins, flip cod over, spraying basket area beneath cod with cooking spray. Spray top of cod with cooking spray.
  9. Set air fryer @ 390° for 7 mins and press Play/Pause button.

Once the pan is hot, season the cod with salt and place it in the pan skin-side down (if the skin has been left on). Our kids have always loved homemade fresh cod nuggets and we would often simply bread them in cracker crumbs or cornflake crumbs and fry them in I liked the idea of the Philips airfryer using Rapid Air Technology to cook food from every direction because this would ensure that the crust on the cod. While I found I could air fry most vegetables (think: potatoes for fries) with less oil than I needed for deep frying, I still needed about the same amount And while it's true that you can air fry some things without any oil at all, the results varied for me here, too. Oil-less air fryer-roasted chicken tasted great. These crispy french fries are easy to make and seriously good!

So that’s going to wrap it up for this exceptional food air-fry cod (thick fillet) recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!