Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, italian noodle soup. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Italian Noodle Soup is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Italian Noodle Soup is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have italian noodle soup using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Italian Noodle Soup:
- Take 4 cup Chicken or Vegetable Broth
- Prepare 12 oz Fettuccine Noodles (or another noodle type)
- Get 8 oz Spinach
- Make ready 3 can Diced Tomatoes (15 oz. cans), Not Drained
- Make ready 1 Onion, Chopped
- Prepare 5 clove Garlic
- Take 1/2 tbsp Dried Basil
- Take 1/2 tbsp Dried Oregano
- Prepare 1 tsp Red Pepper Flakes
- Get OPTIONAL:
- Take 1 lb Ground Beef
Steps to make Italian Noodle Soup:
- If you are adding ground beef, brown it first and drain fat.
- Put broth in a large soup pot, heat until bubbling.
- Add in all other ingredients (break noodles in half to fit in pot) and cook until noodles are al dente (cooked).
- Serve hot with French bread!
So that’s going to wrap this up with this exceptional food italian noodle soup recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!