Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, spaghetti and crab meat. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Spaghetti and Crab Meat is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Spaghetti and Crab Meat is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have spaghetti and crab meat using 15 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Spaghetti and Crab Meat:
- Make ready 1 lb. crab meat
- Make ready 28 oz. can of crushed or diced tomatoes
- Make ready 2 TBS. tomato paste
- Make ready 2-3 TBS. extra virgin olive oil
- Get 5-6 cloves garlic, minced
- Get 1/2 onion, finely chopped
- Prepare 1/2 cup white wine
- Get 1/2 cup water
- Get 3 bay leaves
- Make ready 2 tsp. dried oregano
- Prepare 1 tsp. Fennel
- Get 1 TBS. crushed red pepper flakes
- Make ready to taste Salt and pepper
- Prepare 1 lb. spaghetti
- Take Parsley, for sprinkling on top before serving
Instructions to make Spaghetti and Crab Meat:
- In a large pot, sauté chopped onions and minced garlic in the olive oil until translucent, about 3 minutes.
- Add all other ingredients (except spaghetti) and lower heat to medium-low, cover and simmer for 2 hours. You may need to add more water after awhile if it starts to evaporate.
- Cook spaghetti according to package directions. Drain and put in a large bowl. Top with the crab sauce.
- Sprinkle with parsley and serve.
- Serve with garlic bread or a loaf of Italian bread.
- Buon appetito! 🇮🇹
So that is going to wrap it up with this exceptional food spaghetti and crab meat recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
