Mini sausage rolls
Mini sausage rolls

Hey everyone, it is John, welcome to my recipe site. Today, we’re going to make a distinctive dish, mini sausage rolls. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Make delicious sausage rolls with this easy recipe, perfect for everyday baking and occasions. Find more baking recipes at BBC Good Food. Puff pastry is made of fine layers and normally you have to be very delicate.

Mini sausage rolls is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Mini sausage rolls is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have mini sausage rolls using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Mini sausage rolls:
  1. Take 1 kg sausage mince seasoned
  2. Make ready 1 onion (finely diced)
  3. Take 1 carrot,ginger and garlic (finely grated)
  4. Make ready 4 sheets already made, i.e frozen pastry
  5. Make ready (Will send my pastry recipes separately)
  6. Make ready 1 egg (lightly beaten)
  7. Get .sesame seed for sprinkle

Mini Sausage Rolls are always a welcome treat at every festive gathering. Mini Sausage Bread Rolls made with the TangZhong dough - soft, fluffy and extremely delicious. Cut into mini sausage rolls and brush with beaten egg, then using a sharp knife cut a small slash in the pastry. Fold pastry over filling and seal edges.

Steps to make Mini sausage rolls:
  1. Preheat oven to 180°C..Separate 4 sheets of puff pastry to defrost and cut each sheet in half.
  2. Mix sausage mince with diced onion, ginger garlic paste &carrot.
  3. Evenly divide the mix into 8 portions and lie along each pastry rectangle. - - Roll one edge of the sausage mix and tuck the mix evenly under it with a knife or spoon.
  4. Brush egg wash on the other edge and roll the pastry on top. Slice this into thirds and lie on a baking paper lined oven tray.
  5. Continue until all the sausage mix is rolled and placed on the trays. - - Brush each roll with the egg wash and sprinkle with sesame seeds,bake for approximately 25-20 mins.

Mini sausage rolls, olives, scotch eggs, cheese and red grapes on white plates Mini Sausage Rolls. Mini cocktail sausage rolls stacked on a pewter plate against a dark rustic background. Home made sausage rolls with bacon and garlic. Mini sausage pie - Homemade Small sausage rolls baked in pastry on wooden background. Mini vegan sausage rolls are a plant based take on this classic British snack.

So that is going to wrap this up with this special food mini sausage rolls recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!