French Caramelised Onion Soup
French Caramelised Onion Soup

Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to make a distinctive dish, french caramelised onion soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

French Caramelised Onion Soup is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. French Caramelised Onion Soup is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have french caramelised onion soup using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make French Caramelised Onion Soup:
  1. Get 50 grams butter
  2. Get 4 white onions thinly sliced
  3. Prepare 1 tsp garlic paste
  4. Get 100 ml non alcoholic white wine (or alcoholic white wine)
  5. Take 1 litre good quality beef stock
  6. Make ready Small french baguette
  7. Make ready 1 garlic clove to rub on croutons
  8. Get 100 grams grated gruyere cheese
  9. Make ready Salt and pepper
  10. Make ready Chopped parsley
Instructions to make French Caramelised Onion Soup:
  1. Melt the butter in a wide saucepan (this gives to onions space to caramelise beautifully) and gently fry the onions and garlic paste over a very low heat for as long as time allows….to get the best flavour out of this dish, never rush it and just be patient.
  2. Add your white wine to loosen your caramelised onions, bring to the boil and add your beef stock. Simmer gently. Make your croutons by slicing the baguette into thick portions, toast the bread both sides and rub with a clove of slightly crushed garlic. Under the hot grill melt your cheese, I like mine just on the point of melting, but it’s down to your preference.
  3. Taste your soup for seasoning, add salt & pepper to your liking. Ladle the soup into bowls, place your croutons on top and scatter with fresh chopped parsley.

So that is going to wrap this up with this exceptional food french caramelised onion soup recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!