Picadillo de Carne Molida
Picadillo de Carne Molida

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, picadillo de carne molida. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Picadillo de Carne Molida is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Picadillo de Carne Molida is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have picadillo de carne molida using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Picadillo de Carne Molida:
  1. Make ready Ground Beef
  2. Make ready Chayote (mirliton squash)
  3. Make ready Carrots
  4. Get Green Beans
  5. Get Onion
Instructions to make Picadillo de Carne Molida:
  1. This is not a step, this is just to show you a picture of the seasoning that I used for the ground beef.
    1. Put the beef in a pan with onion and add some water. Let it cook.
    1. When is well cooked, put the seasoning and mix it with the beef.
    1. Put the vegetables in the pan with the grounded beef.
    1. When the vegetables are cooked let it rest.
    1. Then it's all done. You can also make rice to eat with the Picadillo.

So that is going to wrap this up with this exceptional food picadillo de carne molida recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!