Polenta with Ground Beef
Polenta with Ground Beef

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, polenta with ground beef. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Polenta with Ground Beef is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Polenta with Ground Beef is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook polenta with ground beef using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Polenta with Ground Beef:
  1. Prepare Ground beef
  2. Get salt
  3. Prepare yellow corn meal
  4. Get cube beef boullion
  5. Make ready sofrito (I use frozen goya and use 1/3 cup for a decent amount of flavor)
  6. Get Tomato sauce (eyeball it. depends how soupy you want it)
Steps to make Polenta with Ground Beef:
  1. Bring 6 cups of water to a boil. Then add 2 teaspoons of salt.
  2. While water is boiling, In a separate pan, brown the ground beef. Then drain. Add sofrito, crushed beef bullion cube, and tomato sauce. Let simmer for about 10 minutes.
  3. Gradually wish in the cornmeal into the boiling water then reduce heat to low. Cook until the mixture thickens, stirring occasionally, about 15 minutes. (I can usually tell it's done when all the polenta comes off the pan together when I'm stirring it.) Once done, turn off the heat and add the butter letting it melt while stirring polenta.
  4. I usually serve the ground beef over the polenta. Enjoy!

So that is going to wrap it up with this exceptional food polenta with ground beef recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!