Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, hazelnut biscuits. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Hazelnut Biscuits is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Hazelnut Biscuits is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook hazelnut biscuits using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Hazelnut Biscuits:
- Prepare 2 cups all-purpose flours
- Prepare 1 cup chopped fine hazelnut
- Prepare 1 cup soft butter (227 g)
- Prepare 2/3 cup powdered sugar
- Prepare 1 small spoon hazelnut extract
- Prepare Pinch salt
Instructions to make Hazelnut Biscuits:
- Mix butter, sugar until smooth to become white and fluffy
- Add hazelnut, hazelnut extract and flours with pinch of salt to previous ingredients
- Combine by hand until you have nice dough! Then take small amount and make it round as you see in the picture.
- Sprinkle sugar in top of all biscuits and bake on preheated oven on 350 F for 10 to 12 minutes maximum and broil until beautiful golden & enjoy your biscuits.
So that is going to wrap this up with this exceptional food hazelnut biscuits recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
