Lentil soup
Lentil soup

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, lentil soup. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Don't settle for bland Lentil Soup! Make it right and you'll have everyone begging for seconds….and thirds… This lentil recipe is one of the best nourishing, simple dishes you can make with dried lentils. Lentils are coupled with vegetables for this family-friendly lentil soup.

Lentil soup is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Lentil soup is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook lentil soup using 6 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Lentil soup:
  1. Prepare 1 lb lentils
  2. Prepare 12 oz can petite diced tomatos
  3. Get 1 carrot
  4. Make ready 1/2 c frozen onion and pepper
  5. Make ready 3 cloves garlic
  6. Prepare 3 (12 oz) cans of broth

Dehulled yellow and red lentils disintegrate in cooking, making a thick soup. It is a staple food throughout Europe and the Middle East. Lentil Recipes, Lentil Soup, or Pasta with Lentils (with secret ingredient) How to Make! Greek Red Lentil Soup Recipe from The Mediterranean Dish.

Instructions to make Lentil soup:
  1. Rinse lentils then boil for 30 minutes, season the boiling water with 1 tblsp each cayenne and paprika. (Can be done ahead of time, perfect prep to do on the weekend then toss the soup together after work)
  2. Rinse lentils, set aside or store in fridge. Can be made up to 3 days ahead of time.
  3. Dice carrot and garlic.
  4. Add garlic, onion, pepper, carrot to medium heat w 1 tbl oil until onions sweat…about 4 mins
  5. Stir tomatos, mix completely and cook covered for 5 minutes
  6. Add lentils & broth + 1/2 c water, simmer for 30 minutes.
  7. Using emulsion blender for texture is optional. Image is without emulsion blender.

This lentil soup is easy to make and tastes incredible! This is the best lentil soup plus prep is quick and it's so easy to make! It's packed with fresh veggies, zesty Italian flavors and plenty of protein rich lentils. For a bowl of hearty comfort, try Alton Brown's Lentil Soup recipe, spiced with coriander and cumin, from Good Eats on Food Network. This is the BEST lentil soup recipe!!

So that’s going to wrap it up with this special food lentil soup recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!