Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, beef stroganoff. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Beef Stroganoff is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Beef Stroganoff is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook beef stroganoff using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Beef Stroganoff:
- Take 1.5 lbs cube steak
- Prepare 2 cans golden mushroom soup
- Take 15 oz beef broth
- Take to taste Salt and pepper
- Make ready 1 tablespoon Worcestershire sauce
- Take 1/2 cup sour cream
- Get 5 oz cream cheese
- Prepare Mushrooms (optional)
- Make ready Egg noodles
Instructions to make Beef Stroganoff:
- In a crockpot, combine cube steak, golden mushroom soup, beef stock, Worcestershire sauce, salt, and pepper. Cook on low for 5 hours.
- After the meat combination has been in the crockpot for 5 hours, add the cream cheese and sour cream. Let these combine for 20-30 minutes before serving. Stir thoroughly so the cream cheese breaks apart.
- Boil your egg noodles until they're slightly underdone and add them to the crockpot. Let everything combine for 20-30 minutes and serve.
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