Meaty Mediterranen Couscous
Meaty Mediterranen Couscous

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, meaty mediterranen couscous. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Meaty Mediterranen Couscous is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Meaty Mediterranen Couscous is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook meaty mediterranen couscous using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Meaty Mediterranen Couscous:
  1. Take 30 grams Couscous
  2. Make ready 1 boiling water
  3. Prepare 1 dash olive oil
  4. Take 1 Bell Pepper
  5. Make ready 3 Cherry Tomatoes (chopped)
  6. Get 1 handful of dried apricots
  7. Prepare 1 Handful of Pine Nuts
  8. Make ready 1 packages Bacon lardons
Instructions to make Meaty Mediterranen Couscous:
  1. Place the couscous in a bowl and add 1.2 times the volume of couscous of boiling water. Stir in a dash of olive oil, cover and leave to sit.
  2. Chop up the peppers, apricots and tomatoes.
  3. Fry the lardons and drain off the fat.
  4. Combine all ingredients once couscous is ready and enjoy!

So that is going to wrap it up with this special food meaty mediterranen couscous recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!