Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to make a special dish, bhajia waffles. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
If you liked the recipe of Bhajiya Waffles then do give it a thumbs up, share it and if you're new to the channel then don't forget to subscribe to it. Unless you poured lashings of both over the bhajias to soak, you just didn't enjoy the experience. Bhajias, East African Snack, enjoyed especially in Kenya and Tanzania, a cultural import from the Indians dipped in a thick gram flour paste of spices ,herbs and fried until crispy.
Bhajia waffles is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Bhajia waffles is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have bhajia waffles using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Bhajia waffles:
- Get 1 cup chana (gram) flour
- Get 1/4 cup all purpose flour
- Take 1 potato grated
- Make ready 1 onion grated or chopped
- Make ready 1/2 cup shredded lettuce. spinach. corn. mint etc.
- Get 1 tsp salt
- Take chillies powder
- Make ready 1 chopped cilantro and spring onions
- Take 1/4 tsp turmeric powder and cumin powder
- Get 1 egg
- Make ready 1 1/2 tsp baking powder
- Make ready crushed green chillies
The secret in great bhajia dish is in the. Waffles certainly need no introduction these days. Not too long ago, parallel to the introduction of cafe culture in Malaysia, waffles began to win over the hearts of all ages in no time. The waffle is probably Belgium's most famous export, with beer and chocolate following close behind.
Steps to make Bhajia waffles:
- Mix all ingredients together to form a smooth thick batter.
- add little water if needed.
- Heat waffle grid n brush with oil..
- Drop spoonfuls of batter n cook till lightly browned..
- Enjoy with green chillies chutney or hot sauce..
- Alternative. Heat oil in pot n drop spoonfuls in hot deep oil.. Fry till golden brown.. Drain on paper towel..
These savoury waffles aren't your typical waffle. Packed with sweet potato and carrot and very little Savoury Waffles can be used in so many ways. I love to accompany them with a variety of toppings. These waffles are light, airy, crunchy on the outside, whole wheat, and absolutely divine. Serve with some fruit or maple syrup for a delicious breakfast.
So that is going to wrap it up with this special food bhajia waffles recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
