Hey everyone, it is John, welcome to my recipe site. Today, we’re going to make a special dish, green gram / mung bean soup with pork. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Green Gram / Mung Bean Soup with Pork is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Green Gram / Mung Bean Soup with Pork is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have green gram / mung bean soup with pork using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Green Gram / Mung Bean Soup with Pork:
- Prepare 1 pack (bet 1/4-1/2c) green mung beans
- Make ready 1 onion, sliced
- Take 4 cloves garlic, chopped
- Get 1/4 k pork, bone in cuts or sliced belly part
- Make ready Moringa (Malunggay) leaves, washed and destemmed
- Make ready Water, as desired
- Prepare Cooking oil
- Get to taste Salt,
- Make ready Pork broth cube (optional)
Instructions to make Green Gram / Mung Bean Soup with Pork:
- Wash mung beans 2-3 times, rub it thru your fingers. Discard any "stones" or foreign particles.
- In a soup pot, combine water, beans and pork. The normal ratio is 1:2, but in this soupy version, it’s 1:3 or 4. Add a good sprinkle of salt. Cook covered in medium heat, as if boiling bone broth. Cook until beans have popped a bit.
- In a separate pan, sauté the onions and garlic in oil. Fish out the pork and sauté with the garlic and onion.
- Add it back to the soup pot and continue cooking. Taste and adjust saltiness. Add a pork broth cube, if desired.
- Add Moringa leaves, stir until it cooks then turn off heat. Serve hot and enjoy by itself or spooned over rice.
So that’s going to wrap this up with this special food green gram / mung bean soup with pork recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
