Turmeric Ginger Squid with Bell Peppers
Turmeric Ginger Squid with Bell Peppers

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, turmeric ginger squid with bell peppers. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Turmeric Ginger Squid with Bell Peppers is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Turmeric Ginger Squid with Bell Peppers is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook turmeric ginger squid with bell peppers using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Turmeric Ginger Squid with Bell Peppers:
  1. Make ready 250 grams Squid
  2. Prepare 1 large Spanish Red Onion
  3. Get 3 clove Garlic
  4. Take 1/4 small Fresh Turmeric Root
  5. Get 1/4 small Fresh Ginger Root
  6. Make ready 1/2 cup Water
  7. Get 1 Bell Pepper
  8. Take 1 Salt to taste
  9. Get 1 tsp Sugar
  10. Make ready 1 Vegetable Oil
Steps to make Turmeric Ginger Squid with Bell Peppers:
  1. Rinse squid and slice it to your own preference, put it aside.
  2. Blend together Spanish Onion, Garlic, Turmeric root, Ginger root and Water in a food processor/blender.
  3. In a hot pan, saute blended mixture in the vegetable oil till perfumes.
  4. Add sugar in.
  5. Add cut bell peppers in, saute until slightly tender.
  6. Add the Squid in, Cook it to perfection.
  7. Add salt to taste.
  8. Serve with rice.

So that’s going to wrap this up with this exceptional food turmeric ginger squid with bell peppers recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!