Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, sausage stuffed bell pepper. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
sausage stuffed bell pepper is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. sausage stuffed bell pepper is something which I’ve loved my entire life. They’re nice and they look wonderful.
Slice off tops of bell peppers, then remove the membranes and seeds and discard. Arrange empty peppers standing up in prepared casserole dish. Stir in mushrooms and rice, then add Italian seasoning, garlic powder.
To get started with this particular recipe, we must first prepare a few ingredients. You can have sausage stuffed bell pepper using 15 ingredients and 15 steps. Here is how you can achieve it.
The ingredients needed to make sausage stuffed bell pepper:
- Prepare ingredients
- Make ready 1 lb ground pork
- Make ready 3 each green bell pepper
- Prepare 1 cup white rice
- Take 1 each jalapeno pepper
- Make ready 1 tsp sage
- Take 1 tsp fennel or anise
- Prepare 1 tsp italian seasoning
- Prepare 1 tsp mrs. dash table blend
- Take 1 each small onion
- Make ready 1 each celery stick
- Take 1 each cut up bell pepper top
- Get 1 each garlic to taste
- Prepare sauce
- Prepare 1 sauce
These sausage stuffed peppers are simple to make and packed with flavor from the Italian sausage, cheddar cheese, tomatoes, and garlic. Try my easy stuffed pepper soup or my Instant Pot stuffed pepper soup. Stuffed green peppers with rice and sausage in cheesy tomato sauce. Stuffed bell peppers with rice, hot Italian sausage, aromatics, and topped with melty cheese.
Steps to make sausage stuffed bell pepper:
- 1can/jar roasted red peppers
- add garlic/onion/celery/jalapeno to taste
- 3 chopped fresh mushrooms
- 1 tsp olive oil
- 1/2 cup tomato sauce
- add sauce ingredients to food processor till well blended
- cut top off of green peppers and clean out seeds and membrane boil peppers for 7-10 minutes
- while peppers are boiling ,brown the sausage adding and remaining ingredients.
- prepare rice according to package
- when sausage is done combine rice and red pepper sauce
- stuff half pepper with sausage mixture add 1 tbp of red pepper sauce and some shredded cheese if desired?
- stuff the rest of the pepper in the same fashion
- finishing off with sauce and cheese
- preheat oven to 350degress
- place peppers in oven safe pan ,add some water to pan to make steam! cover and heat for 30 min or to temp.
This easy stuffed bell pepper recipe is a quick and easy dinner Using a spoon, stuff the peppers with the sausage mixture, top with cheese, and cover with foil. Sprinkle with mozzarella and parmesan cheese. Crumble the sausage with a wooden spoon (or the potato masher). A recipe for flavorful bell peppers that are stuffed with a mixture of Italian sausage, tomato sauce, Parmesan cheese and plenty of seasoning, then baked to perfection. I went with an Italian-style stuffed bell pepper recipe this time, working with some gorgeous red and yellow bells.
So that’s going to wrap this up with this special food sausage stuffed bell pepper recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
