Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to make a special dish, lola's tomato and oat soup (sopa de avena y jitomate). One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
LOLA's tomato and oat soup (sopa de avena y jitomate) is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. LOLA's tomato and oat soup (sopa de avena y jitomate) is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook lola's tomato and oat soup (sopa de avena y jitomate) using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make LOLA's tomato and oat soup (sopa de avena y jitomate):
- Get onion
- Make ready garlic
- Make ready tomatoes
- Take oats
- Prepare vegetable oil
- Get chicken stock cube
- Take salt (to taste)
- Take water
Instructions to make LOLA's tomato and oat soup (sopa de avena y jitomate):
- wash the tomatoes and cut of the ends. Next put the tomatoes, garlic and onion into a blender. Add enough water so that the ingredients in the blender are covered and then blend. Leave to one side next to the saucepan.
- heat oil in a saucepan for 2 mins
- add the oats and fry for 5 mins stirring continuously
- then add the blended mixture to the oats
- add the rest of the water and bring to the boil, stirring occasionally.
- once boiling, add the stock cube and season with salt. boil for 5 mins. serve immediately with warm crusty bread or tortillas
So that is going to wrap it up for this special food lola's tomato and oat soup (sopa de avena y jitomate) recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!