Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, caprese pasta with sausage. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Caprese Pasta with Sausage is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Caprese Pasta with Sausage is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook caprese pasta with sausage using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Caprese Pasta with Sausage:
- Take Sauce/ topping
- Prepare 1 packages Garlic and herb chicken sausages or similar (4 links), sliced into thick rounds
- Take 6 clove Garlic, chopped
- Prepare 1 packages Cherry tomatoes halved
- Make ready 1 bunch Fresh basil
- Get 1 packages Mozzarella ball, cubed
- Take Fresh Parmesan, shaved
- Prepare 1 Salt & pepper
- Take 1/4 cup Olive oil
- Prepare 3 tbsp Raw pine nuts, crushed
- Make ready Pasta
- Take 1 packages Fusilli pasta
Steps to make Caprese Pasta with Sausage:
- Heat oil in large pan. Add sausage slices, cook on medium until edges are start to brown, stirring occasionally. Add garlic and continue to cook for a few minutes on medium to low heat.
- Bring water to a boil in large pot while cooking sausages. Follow pasta instructions
- Once sausage is browned and garlic is soft, add large handfuls of fresh basil leaves. Fill the entire pan, and simmer on med- low heat until basil shrinks.
- Add cherry tomato halves, season with salt and pepper, add crushed pine nuts, continue to cook on med-low heat until tomatoes are warm.
- Once pasta is cooked, drain and set aside
- Add cubes of mozzarella to the sauce right before taking off the heat. Let sit for 2 minutes or until cheese starts to melt, then toss pasta topping into large pot of pasta. Drizzle more olive oil into pasta. Serve and add desired amount of fresh sliced Parmesan. Great served warm or cold. Enough for 4-6 people
So that’s going to wrap it up with this special food caprese pasta with sausage recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
