Creamy Carrot Soup
Creamy Carrot Soup

Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, creamy carrot soup. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Though this creamy carrot soup does have a wee bit more in it than just carrots, onion and garlic, they are mostly pantry essentials with the "other" things being optional. Watch how to make the best carrot soup in this short recipe video! It's lusciously creamy (yet cream-less) and full of caramelized roasted carrot flavor.

Creamy Carrot Soup is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Creamy Carrot Soup is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have creamy carrot soup using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Carrot Soup:
  1. Prepare 3 T. Vegetable oil
  2. Take 2 lb. Carrots, chopped
  3. Make ready 1 large Onion, chopped
  4. Make ready 2 ribs of celery, chopped
  5. Take 3 large Garlic cloves, sliced
  6. Make ready 1 tsp. Ginger powder
  7. Take 1 T. Orange zest (about 2 naval oranges)
  8. Take 1 tsp. Salt
  9. Get 1/2 tsp. Pepper
  10. Get 32 oz. Broth (chicken or vegetable)
  11. Get 1 c. Fresh orange juice (about 4 naval oranges)
  12. Prepare 1 c. Heavy whipping cream

An easy & healthy carrot soup recipe. Just carrots, onions, garlic, and herbs are all you need for. Creamy Carrot Soup has surprisingly simple ingredients but tastes gourmet. Just like our popular Potato Soup, this is a quick and easy recipe that comes together in one pot.

Instructions to make Creamy Carrot Soup:
  1. In large soup pot over medium heat, add oil, carrots, onion, celery, and seasonings. Cook for 20 minutes, stirring occasionally.
  2. Stir in broth and zest. Bring to a boil. Reduce to low. Cover and simmer for 30 minutes until carrots are tender.
  3. Blend with an immersion blender until smooth. Stir in orange juice. Remove from heat. Stir in cream.
  4. Taste for seasoning and add more salt & pepper, to taste, if desired.
  5. Serve hot, topped with croutons.

Creamy Carrot Soup recipe is easy, healthy and delicious! It's made with carrots, onions, garlic, ginger and a splash of cream that takes it over the top! Much like a Butternut Squash Soup. This creamy carrot soup is a wonderful way to enjoy beta-Carotene-rich carrots, especially during the chilly fall and winter months. This Carrot Soup is so full of flavor it may very well become your new favorite soup!

So that’s going to wrap it up with this special food creamy carrot soup recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!