Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to make a special dish, easy beef stroganoff in the slow cooker. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Easy Beef Stroganoff in the Slow Cooker is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Easy Beef Stroganoff in the Slow Cooker is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook easy beef stroganoff in the slow cooker using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Easy Beef Stroganoff in the Slow Cooker:
- Make ready 1 lb (approx) stew beef (cut into 1” pieces)
- Make ready 1/2 white onion chopped
- Get 1-2 cloves garlic minced
- Get 5 Oz white mushrooms chopped or sliced
- Prepare 1 1/4 cup beef broth
- Make ready 1 tsp paprika
- Get 6 Oz sour cream
- Make ready 1 tbs Dijon mustard
- Prepare 2 tbs flour
- Get 8 Oz (about 1/2 package) wide egg noodles
- Take Chopped fresh parsley for garnish
- Get to taste Kosher salt
Instructions to make Easy Beef Stroganoff in the Slow Cooker:
- Place stew beef, onion, garlic and mushrooms in slow cooker. Add beef broth and paprika and mix thoroughly. Set slow cooker on low for 6 hours.
- After 6 hours, stir in sour cream and Dijon mustard. In a small mixing bowl, make a flour slurry using equal amounts of flour and water and mix in. Continue to cook on low for 20 mins.
- Cook noodles to package instructions. Top noodles with beef mixture and top with chopped parsley if desired. Taste for additional salt. ENJOY!
So that’s going to wrap this up with this special food easy beef stroganoff in the slow cooker recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
