Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, bean sprout soup (instant pot). It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Bean Sprout Soup (Instant Pot) is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Bean Sprout Soup (Instant Pot) is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have bean sprout soup (instant pot) using 10 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Bean Sprout Soup (Instant Pot):
- Make ready 1 regular white onion
- Take 4 stalks celery
- Make ready 1 package bean sprouts
- Get 1/2 cup olive oil
- Prepare 1/2 teaspoon pepper
- Prepare 1 teaspoon salt
- Take 2 tablespoon celery salt
- Prepare Won Ton Soup Base
- Take 2 Tablespoons Dried Parsley Flakes
- Prepare 2 cloves garlic, minced
Instructions to make Bean Sprout Soup (Instant Pot):
- Chop and mince garlic cloves
- Cut white onion into medium sized pieces
- Set instant pot to saute (medium setting), wait until instant pot display indicates "hot"
- Add olive oil, garlic, and onion to pot and cook until tender (6 minutes)
- Chop celery and add to pot, add spices. Cook for additional 5 minutes.
- Make 6 cups won ton soup base to desired flavour.
- Add bean sprouts, soup base and stir.
- Set instant pot to "soup" setting for 12 minutes. Vent after completion and serve.
So that is going to wrap it up for this exceptional food bean sprout soup (instant pot) recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
