Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, thai inspired ground beef with cucumber salad. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Give Top Round Steak slices a quick dip in a flavorful marinade before stir frying. Thai Beef & Cucumber SaladTop Round Steak Round Primal. Want to know how to make a delicious stir-fry or perfectly brown Ground Beef?
Thai inspired ground beef with cucumber salad is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Thai inspired ground beef with cucumber salad is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have thai inspired ground beef with cucumber salad using 22 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Thai inspired ground beef with cucumber salad:
- Prepare Ground beef (in patty form or not)
- Get panko or tempura breading mix
- Get Tom yum chilli paste
- Take fish sauce
- Take soy sauce
- Take shallots, minced
- Get garlic cloves, smashed
- Prepare cilantro paste (Peruvian)
- Prepare basil paste (Peruvian)
- Make ready ground beef
- Make ready Vegetable oil for frying
- Prepare Cucumber salad
- Prepare garlic clove, smashed
- Prepare small chilli peppers
- Take brown sugar
- Get Juice from 1 lemon
- Take fish sauce
- Prepare water
- Prepare large cucumber, sliced thinly
- Take big red onion, minced
- Take Sesame oil,
- Prepare Fresh mint, basil, cilantro,
The dressing is tangy, salty, and sweet — and the juice from the cucumbers seeps into the dressing, giving it a delicious cucumber flavor. This salad is satisfying all on its own for lunch, thanks to a generous handful of. Marion's Kitchen is packed with simple and delicious Asian recipes and food ideas. Skip the take-out and make this Easy Thai Beef Salad that tastes just like it came from a restaurant.
Steps to make Thai inspired ground beef with cucumber salad:
- Mix panko, Tom yum paste, soy sauce, fish sauce, cilantro paste, basil paste, shallots and garlic in a large bowl. Mix and let stand for 5 minutes.
- Add 1 pound of ground beef to bowl. Mix well. Form into patties for frying. (You can also choose to let the ground beef crumble instead of forming distinct patties). Recipe is enough for around 20 small patties. Cover with plastic and refrigerate for 30 minutes.
- For the dressing, pound garlic, chilies and half the sugar with a mortar and pestle. Add the liquid ingredients and stir. Add dressing to sliced cucumbers and onion. Add sesame oil to taste and set aside.
- Work with a heavy pan over medium heat. Cook patties in oil until golden brown.
- Serve patties with cucumber salad. Spoon extra dressing over patties. Garnish with fresh cilantro, mint and basil.
One of my favorite things to order at Thai restaurants is the Thai Beef Salad. There's something about the crisp vegetables mixed with the marinated beef and that delicious zippy dressing it is bathed in. This all-in-one salad meal of spicy ground beef with cucumber is very popular with my readers. I felt like a salad and happened to have some mint and cucumbers in the house. One thing led to another and I ended up creating a Middle Eastern inspired warm beef salad.
So that’s going to wrap this up with this exceptional food thai inspired ground beef with cucumber salad recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
