Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, cardamom roasted carrots. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Cardamom Roasted Carrots is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Cardamom Roasted Carrots is something which I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can have cardamom roasted carrots using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Cardamom Roasted Carrots:
- Prepare 8 carrots; peeled
- Get 2 shallots; sliced in thin rings
- Take 1/4 C raisins
- Make ready 3/4 C orange juice
- Get 1 orange; zested
- Take 1/4 C brown sugar
- Prepare 1/2 C honey
- Take 1/4 C pine nuts
- Get 3/4 t ground cardamom
- Make ready 1 drizzle extra virgin olive oil
- Get 1 small pinch kosher salt
Steps to make Cardamom Roasted Carrots:
- Pour orange juice in the bottom of a small roasting pan, casserole dish, or small oven safe pan. Add raisins and shallot rings. Place carrots atop bed of shallot rings. Drizzle olive oil over carrots. Season with orange zest, cardamom, and a pinch of kosher salt. Top with pine nuts.
- Bake uncovered at 350° for approximately 30 minutes or until carrots are tender and nicely caramelized.
- Glaze with honey during last 5 minutes of cooking.
- Variations; Sea salt, ginger, currants, golden raisins, parsley, grapefruit juice, lime, lemon, walnuts, pecans, mint, turmeric, figs, ghee, sumac
So that is going to wrap this up with this exceptional food cardamom roasted carrots recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
