One Sheet Sausage and Shrimp
One Sheet Sausage and Shrimp

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, one sheet sausage and shrimp. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

One Sheet Sausage and Shrimp is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. One Sheet Sausage and Shrimp is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have one sheet sausage and shrimp using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make One Sheet Sausage and Shrimp:
  1. Make ready 16 Oz Raw Large Shrimp, Peeled, Tail Off
  2. Get 14 Oz Smoked Sausage, Sliced
  3. Make ready 1.5 Petite Red Potatoes
  4. Prepare 3 Corn Ears (cut into thirds)
  5. Take 1 Stick Butter (melted)
  6. Make ready 1 Tbsp Old Bay Seasoning
  7. Take 1 Tbsp Minced Garlic
  8. Prepare 1 Tbsp Parsley
Instructions to make One Sheet Sausage and Shrimp:
  1. Preheat oven to 400 degrees Fahrenheit.
  2. In a large pot, bring water to boil and cook potatoes 10-15 minutes. Add corn and boil for 5 additional minutes.
  3. Melt butter and mix with garlic, old bay, and parsley.
  4. Combine potatoes, corn, shrimp, and sausage in large mixing bowl and toss with butter mixture.
  5. Pour mixture onto a large baking sheet and bake for 15-20 minutes or until shrimp is opaque.
  6. Serve with lemon wedges and enjoy!

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