Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, sweet potato souffle. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Sweet Potato Souffle is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Sweet Potato Souffle is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have sweet potato souffle using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Sweet Potato Souffle:
- Make ready souffle
- Prepare 1 can Bruce ' s sweet potatoes (40 oz)
- Get 3/4 cup sugar
- Take 1/4 cup milk
- Prepare 2 eggs
- Prepare 1/2 tsp vanilla
- Prepare 3/4 stick butter
- Get topping
- Prepare 1 cup brown sugar
- Take 1/3 cup all-purpose flour
- Make ready 1 stick butter
- Get 1 cup chopped pecans
Instructions to make Sweet Potato Souffle:
- Preheat the oven to 350
- Drain the potatoes. Mix all of the ingredients for the souffle together until it's mixed well. You may leave some cunks of potatoes if want
- Add to a 8 x 8 UNGREASED pan
- For the topping, mix the brown sugar, flour and stick of butter together once mixed add the pecans. Then add to the souffle.
- Bake for 30-45 mins. Until the edges are browned. Let it sit for a few minutes as the center will set.
So that’s going to wrap this up with this exceptional food sweet potato souffle recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
