Bok Choy Soup with Chick Peas
Bok Choy Soup with Chick Peas

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, bok choy soup with chick peas. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Bok Choy Soup with Chick Peas is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Bok Choy Soup with Chick Peas is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook bok choy soup with chick peas using 12 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Bok Choy Soup with Chick Peas:
  1. Take 1 Bok Choy, rinsed and sliced
  2. Get Olive oil
  3. Prepare 1 onion, chopped
  4. Take 1 green pepper, chopped
  5. Prepare 1 (12 ounce) bag petite baby cut carrots
  6. Take 6 cloves garlic, minced
  7. Prepare 4 red potatoes, cut into quarters
  8. Make ready 1/4 teaspoon black pepper
  9. Make ready 1 tablespoon Herb De Provence
  10. Prepare 2 can chicken peas (15.5 ounce) undrained
  11. Take 2 containers Vegetable Stock (32 ounce)
  12. Prepare 2 cups egg noodles
Steps to make Bok Choy Soup with Chick Peas:
  1. In a large pot add enough olive oil to coat bottom of pot…
  2. Add your chopped onion and green pepper, sauté until veggies are tender……
  3. Now add your bag of baby carrots….. Sauté until carrots are slightly tender……
  4. Next add your minced garlic…..
  5. Now add your quartered red potatoes…….Stir all well…..
  6. Now add your black pepper and Herb De Provence, sauté for several minutes……
  7. Next add your 2 cans of chick peas……
  8. Now add your 2 containers of vegetable stock……Bring to a boil……
  9. Add in your cleaned and sliced Bok Choy……stir well…..
  10. Cover slightly and cook on medium heat until potatoes and carrots are tender….
  11. Add in your egg noodles and cook soup until egg noodles are tender, about 10 minutes…..
  12. Serve and enjoy 😉!!!

So that is going to wrap this up for this exceptional food bok choy soup with chick peas recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!