Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, chestnuts rice (kuri gohan). It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Chestnuts rice (Kuri Gohan) is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Chestnuts rice (Kuri Gohan) is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook chestnuts rice (kuri gohan) using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chestnuts rice (Kuri Gohan):
- Take 300 g rice
- Make ready 300 g chestnuts
- Prepare 400 ml water
- Take 1/2 tsp salt
Steps to make Chestnuts rice (Kuri Gohan):
- Soak the chestnuts in water for 1 hour to make the husks softened. 1 hour later, take the husks off.
- Soak the rice in water for 1 hour and drain well.
- Put the rice, the water and the salt in a rice cooker and stir together. Add the chestnuts on top and turn on the switch.
So that’s going to wrap this up for this special food chestnuts rice (kuri gohan) recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
