Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, easy carrot & apple salad with dill & blue cheese. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Easy Carrot & Apple Salad with Dill & Blue Cheese is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Easy Carrot & Apple Salad with Dill & Blue Cheese is something that I have loved my entire life.
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To begin with this recipe, we have to prepare a few components. You can cook easy carrot & apple salad with dill & blue cheese using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Easy Carrot & Apple Salad with Dill & Blue Cheese:
- Get Salad:
- Take 2.5-3 cups shredded or julienned carrots (about 3 or 4 medium carrots)
- Take 1 small apple, cored and diced (I used Gala today.)
- Make ready 2 Tablespoons minced onions (or 1/2 teaspoon onion powder)
- Prepare 2-3 Tablespoons chopped fresh dill (or 2 to 3 teaspoons dried dill)
- Prepare Dressing:
- Take 2 Tablespoons mayonnaise (or yogurt or sour cream if you like)
- Prepare 2 Tablespoons fresh lemon juice (just 1 Tablespoon if using yogurt or sour cream)
- Get 3/4 teaspoon sugar
- Prepare 1/4-1/2 teaspoon salt (Start at the lower end. You'll need less salt if mayo, more if yogurt or sour cream)
- Make ready Topping:
- Get 1/4 cup crumbled blue cheese (feta and chevre also work)
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Steps to make Easy Carrot & Apple Salad with Dill & Blue Cheese:
- Put all your salad ingredients in a mixing bowl.
- Add dressing ingredients.
- Mix thoroughly.
- Transfer to a serving dish and sprinkle with blue cheese (and a little more dill if you like).
- Enjoy! (With trash nachos or whatever. :P)
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So that’s going to wrap it up for this exceptional food easy carrot & apple salad with dill & blue cheese recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
