Easiest No-Bake Peanut Butter/Rice Krispies Treats!
Easiest No-Bake Peanut Butter/Rice Krispies Treats!

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, easiest no-bake peanut butter/rice krispies treats!. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Easiest No-Bake Peanut Butter/Rice Krispies Treats! is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Easiest No-Bake Peanut Butter/Rice Krispies Treats! is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook easiest no-bake peanut butter/rice krispies treats! using 4 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Easiest No-Bake Peanut Butter/Rice Krispies Treats!:
  1. Make ready 1 cup Habitant homestyle syrup (or any other pancake/corn syrup)
  2. Get 1 cup Sugar
  3. Prepare 2 cup Peanut Butter
  4. Take 4 1/2 cup Rice Krispies
Steps to make Easiest No-Bake Peanut Butter/Rice Krispies Treats!:
  1. Put a large saucepan on the stove and heat on high.
  2. Pour syrup and sugar into the pan and start mixing. Don't waste time; sugar and syrup burns FAST. mix constantly until you obtain a boiling, beautiful, clear syrup.
  3. Remove from heat and add peanut butter.
  4. Mix with a wooden spoon. It can take up to 5 minutes of throughout mixing to obtain the desired texture. You should obtain a silky smooth caramel-like syrup.
  5. When you achieved the desired texture, add te rice krispies. Mix with a wooden spoon until everything is evenly covered.
  6. Cover a large cutting tray/cookie pan/anything large and flat with parchemin paper.
  7. Prepare a cup filled with hot water. Drop the mixture onto the parchemin paper by the spoonful, dipping the spoon into the hot water in between each use (else it will stick). To achieve the shape I did on the picture, use the 'tablespoon' on a mesuring spoon set.
  8. Let stand at room temperature for 10-30 minutes, depending on the size you made them. If you used the tablespoon method (like the picture shows) it will be 10 minutes.
  9. Enjoy! :)

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