Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, rice vermicelli soup. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
See the recipe for Rice Vermicelli with Chicken Soup »Christopher Hirsheimer. I bet more people know about (and have tried) Vietnamese chicken rice noodle soup (pho ga) than chicken vermicelli noodle soup (bun ga). In my hometown, bun ga is actually a little more popular.
Rice vermicelli soup is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Rice vermicelli soup is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook rice vermicelli soup using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Rice vermicelli soup:
- Make ready 4-5 pcs rice vermicelli
- Make ready 200 gram minced chicken
- Make ready 4 eggs
- Prepare 1 pinch salt
- Prepare 1 pinch sugar
- Prepare 1 teaspn chicken powder
- Make ready 1 tblspn corn starch
- Take 2 tbspn pepper
- Get 10 pcs fishball
- Take 5 tbspn vegetable oil
- Make ready 6 cloves minced garlic
But for those who In a serving bowl, place a handful of rice vermicelli. Top with the cooked seafood and ladle the soup over. The rice vermicelli cooked well although it could have been even better if the noodles were thicker. Overall, we are very pleased with the MyKuali Penang Hokkien Prawn Rice Vermicelli Soup.
Instructions to make Rice vermicelli soup:
- In medium heat, put the minced garlic.
- After the garlic became golden brown and smelled good, put minced chicken, fish ball along with the eggs.
- Stir it all well until 1 minute. Then put pepper, salt,sugar and chicken powder until mixed well.
- After that, put around 1.5 ltr boiled water or chicken broth into it.
- Wait until 2 minutes, then put corn starch and stir it well.
- Prepare 1 bowl with rice vermicelli in it, then put all soup into the bowl and put the sunny side up egg on the top of the soup.
This is a delicious chicken soup. Chicken, red onion, rice vermicelli, spring onions and pak choi are simmered together in a chicken stock. The Thais eat rice vermicelli for breakfast. If you don't think you can stomach a rice vermicelli soup with fish early in the morning, don't worry, you can always make this for lunch or. Bring the soup to a boil, then reduce the heat until it is barely simmering.
So that’s going to wrap this up for this exceptional food rice vermicelli soup recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
