Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, okra stew. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Okra stew is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Okra stew is something that I have loved my entire life.
Okra stew is a favorite from the Lebanese recipes. This stew marries the distinct flavor of okra with A Lebanese stew is called a "yekhne." This 'yekhne' is such a versatile dish, that it is made not only in. Classic southern stewed okra and tomatoes, with bacon, bell pepper, onions, celery, okra and tomatoes.
To get started with this recipe, we have to first prepare a few ingredients. You can have okra stew using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Okra stew:
- Take 1/4 kg okra
- Get 1/2 zucchini
- Get 1 medium onion,
- Make ready 2 carrots
- Get 1 tomato
- Make ready 1 tsp ginger garlic paste
- Take 1/2 tsp garam masala
- Get salt and pepper
- Get 1/4 cup vinegar
This hearty Chicken and Okra Stew is something like Brunswick stew, that old-fashioned Southern favorite—only the Haitian version is certainly fierier. Okra is one of those vegetables that people seem to either love or hate. If you aren't a fan, this recipe for stewed okra with tomatoes may change your mind. Bamies latheres me domata (stewed okra in.
Steps to make Okra stew:
- Chop the vegetables and soak the okra in vinegar for 5 minutes. drain.
- In a heated sauce pan, add the vegetable oil and saute the onions. add in the ginger garlic paste and let cook for a minute
- Add in the carrots and stir for about a minute
- Add in the zucchini and the tomatoes. add in the spices and seasonings.
- Pour in the chopped okra and give a good mix. let cook for 5 minutes.
- Serve and enjoy
A slow cooker beef stew recipe with chickpeas and carrots. Flavored with Middle Eastern spices for the ultimate comfort food. Let's call it okra stew (to avoid confusion with gumbo). I tend to make this in fairly large quantities when I know that I'll be too busy to cook There's a variety of ingredients that can be used in this okra stew. Okra (aka "lady's finger") is stewed gently in coconut milk and basic spices — resulting in a curry that is delicately flavored.
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