Lamb Grill
Lamb Grill

Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, lamb grill. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Lamb Grill is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Lamb Grill is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook lamb grill using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Lamb Grill:
  1. Prepare 4 Lamb ribs
  2. Take 3 Tablespoons Tomato paste
  3. Get 3 Tablespoons Onion Paste
  4. Take 1 Green chilli chopped to small
  5. Make ready 1/2 Teaspoon Garam Masala
  6. Prepare 2 Tablespoons Extra Virgin Olive Oil
  7. Take 1/2 Teaspoon Black Pepper
  8. Take 2 Ounces Red Wine
  9. Prepare 2 Tablespoons Lemon Juice
  10. Make ready To Taste Salt
Steps to make Lamb Grill:
  1. Wash the lamb pieces and drain off the water. Marinate the lamb with onion - tomato paste, chilli, garam masala, pepper, olive oil, lemon juice and salt and refrigerate it for 30 minutes.
  2. Preheat the oven grill at about 200 degree Celsius. Place the marinated meat in the middle rack of the oven for about 25 minutes turning sides after every 10 minutes.
  3. Pour 1 tsp. of red wine over each piece. Do not over cook the meat as it might turn hard. You can remove the meat from the grill when the lamb is cooked. It is best when served with green leaves or bell peppers

So that’s going to wrap this up with this exceptional food lamb grill recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!