Okra & Tomatoes
Okra & Tomatoes

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, okra & tomatoes. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Okra or Okro (US: /ˈoʊkrə/, UK: /ˈɒkrə/), Abelmoschus esculentus, known in many English-speaking countries as ladies' fingers or ochro, is a flowering plant in the mallow family. Okra is easy to grow and use and looks lovely throughout the growing season due to its beautiful flowers. Okra is adaptable and will grow in most soils, though it performs best in well-drained soil that's rich in organic matter.

Okra & Tomatoes is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Okra & Tomatoes is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have okra & tomatoes using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Okra & Tomatoes:
  1. Make ready 1/2 lb frozen sliced okra
  2. Prepare 1 (16 oz) can stewed tomatoes
  3. Prepare 1 rib of celery; diced
  4. Take 1/2 onion; roughly chopped
  5. Get 2 garlic cloves; minced
  6. Take 1/2 bell pepper; diced
  7. Get 1/2 tsp Cajun seasoning

Okra has been found growing wild. Okra, also known as "lady's finger," or "bamia pod" is one of the favorite nutritious vegetables of North-East African origin. The pods usually gathered while they are green, tender, and at the immature stage. The plant cultivated throughout the tropical and warm temperate regions around.

Instructions to make Okra & Tomatoes:
  1. Prep your onions, bell pepper, celery, and garlic. Sauté until translucent with a pinch of salt.
  2. Add in the okra and tomatoes (I used Italian stewed tomatoes for extra flavor). Simmer until cooked/no longer frozen.
  3. Add in 1/2 tsp of Cajun seasoning and black pepper to taste. Enjoy!

Okra is loaded with nutrients that are good for your heart, liver, blood sugar, and digestive system and improves energy levels. Packs A Truck Loads Of Nutrients. Okra is the seed pod of the Abelmoschus esculentus plant. It's filled with tiny white seeds and is sometimes called lady's fingers due to its long, slender Okra is a drought-resistant annual that thrives in warm, humid weather. It will produce edible seed pods after a pretty white, yellow, pink, or red.

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