Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, cakalang noodles soup (mie cakalang manado). It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Cakalang Noodles Soup (Mie Cakalang Manado) is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Cakalang Noodles Soup (Mie Cakalang Manado) is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have cakalang noodles soup (mie cakalang manado) using 17 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Cakalang Noodles Soup (Mie Cakalang Manado):
- Get 1/2 piece smoked bonita fish (or tuna insteadly)
- Make ready 14 oz noodles
- Take 1 bunch mustard greens
- Make ready 1 bunch green unions
- Get 2 cloves garlic (minced it)
- Take Fried Unions for sprinkling
- Get 2 teaspoon Salt
- Prepare 1 1/2 teaspoon Pepper Powder
- Take 2 teaspoon Chicken Powder
- Make ready Cooking Oil
- Take Water
- Get For Spicy Sauce (Sambal)
- Take 10 pieces Chili
- Get 1/3 cloves Garlic
- Get 1 tablespoon Vinegar
- Get 1/2 teaspoon Salt
- Take 5 tablespoon Cakalang noodles broth soup
Instructions to make Cakalang Noodles Soup (Mie Cakalang Manado):
- Cook the noodles with boil water and added about 1 teaspoon of salt with 2 tablespoons of cooking oil on the boil water. Drain the water and keep it aside.
- On a medium frying pan or wok, add a few tablespoons of cooking oil and wait until the cooking oil becomes little bid hot.
- Add minced garlic and sauté till it roasted well. To this add smoked bonita fish and continue with green unions. Don’t be too long. Add salt, pepper powder and chicken powder. And if it’s done, turn the heat off.
- In the other pan, bring water to boil and add the sauté earlier. Add mustard green. Correct the taste and then turn of the heat.
- For the sambal, add chili and garlic into the boil water and cooked it about 30 seconds. Turn the heat off. Blend it when it’s getting cold. Add vinegar, salt, and cakalang noodle broth soup.
- For serving, put some cooked noodles on a bowl and add the cakalang noodles broth on it. And then put the fried onions on the top. You can add the sambal for the spicy version (optional). Before eat, mixed everything very well.
So that is going to wrap this up with this special food cakalang noodles soup (mie cakalang manado) recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
