Matcha Pound Cake with Sweet Chestnuts
Matcha Pound Cake with Sweet Chestnuts

Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, matcha pound cake with sweet chestnuts. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Matcha Pound Cake with Sweet Chestnuts is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Matcha Pound Cake with Sweet Chestnuts is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook matcha pound cake with sweet chestnuts using 8 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Matcha Pound Cake with Sweet Chestnuts:
  1. Make ready 100 grams Unsalted butter
  2. Make ready 70 grams Sugar
  3. Make ready 30 grams Trehalose
  4. Take 2 Eggs
  5. Make ready 5 grams Matcha
  6. Get 100 grams Cake flour
  7. Prepare 1 tsp Baking powder
  8. Get 10 Sweet chestnuts
Steps to make Matcha Pound Cake with Sweet Chestnuts:
  1. Bring the unsalted butter to room temperature or microwave without melting completely. Use an electric mixer to mix it to a cream-like consistency. Add the sugar and trehalose and mix.
  2. Add the beaten eggs and mix well.
  3. Add the matcha and mix some more.
  4. Add the flour and baking powder in one go. Use a spatula to mix.
  5. Preheat the oven to 170℃.
  6. Cut the chestnuts into quarters or halves. Scatter them into the bottom of the mould.
  7. Pour the mixture from Step 4 into the mould and tap the base on a hard surface to level the surface.
  8. Bake at 170℃ for 45-50 mins. Poke a skewer into the center, and if nothing sticks to it, then the cake is finished baking.

So that is going to wrap this up for this special food matcha pound cake with sweet chestnuts recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!