Sloppy Joe Biscuits
Sloppy Joe Biscuits

Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, sloppy joe biscuits. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Sloppy Joe Biscuits is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Sloppy Joe Biscuits is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have sloppy joe biscuits using 6 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Sloppy Joe Biscuits:
  1. Prepare ground beef or ground turkey
  2. Get Manwich Sloppy Joe
  3. Get your favorite biscuits
  4. Prepare shredded mozzarella
  5. Get shredded cheddar cheese
  6. Take no stick cooking spray
Instructions to make Sloppy Joe Biscuits:
  1. Brown meat in skillet and drain.
  2. Add meat back to pan, add whole can of Manwich.
  3. Heat on low and mix until combined. Turn off heat set aside.
  4. Preheat oven to 350ºF
  5. Spray muffin pan
  6. Stretch dough to cover the top of the muffin cup. (Be careful not to rip biscuit dough)
  7. Add spoon full of meat to biscuit.
  8. Press meat down to bottom of muffin cup. (Biscuit will slide down into cup with meat)
  9. Add more meat if necessary to fill biscuit. (Do not over fill.)
  10. Add small amount of mozzarella and cheddar cheese of top.
  11. Repeat steps 6-10 for all of biscuits
  12. Cook in oven for time recommended on biscuit can.

So that is going to wrap this up for this exceptional food sloppy joe biscuits recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!