Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, simple grilled vegetables. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Simple Grilled Vegetables is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Simple Grilled Vegetables is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook simple grilled vegetables using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Simple Grilled Vegetables:
- Make ready Medium Carrot, thinly sliced
- Take White Radish, thinly sliced
- Make ready Large Bell Pepper, roughly chopped
- Make ready Medium Eggplant
- Get Large Onion Leek, roughly chopped
- Get Garlic cloves, peeled and slightly crushed
- Get Pearl Onions, peeled and quartered
- Make ready Olive Oil
- Get Dried Thyme
- Get Italian Seasoning
- Prepare Salt and Pepper
- Prepare Optional: Lemon or calamansi
Steps to make Simple Grilled Vegetables:
- Wash all vegetables, dry and dry them. Thinly slice the carrot, radish, and eggplant.
- Roughly chop the onion leek and the bell pepper. Peel the onions and quarter them. Peel the garlic and slightly crush them, not FULLY crushing them.
- Combine all vegetables in a bowl and toss them with dried thyme, Italian seasoning, salt, and pepper. Afterwards, coat them in olive oil and marinade for about 30 minutes.
- After 30 minutes, grill your vegetables either on a grill pan or any other grill of your choice. ☺️
So that is going to wrap it up for this exceptional food simple grilled vegetables recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
