Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, vegan shepherd's pie. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Vegan Shepherd's Pie is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Vegan Shepherd's Pie is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook vegan shepherd's pie using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Vegan Shepherd's Pie:
- Take mashed potato layer
- Take 4 medium russet potatoes
- Take 1/4 cup butter
- Prepare 1/2 cup milk
- Prepare 2 clove garlic
- Get bottom layer
- Prepare 1 tbsp vegetable oil
- Take 1 large onion
- Get 3 cup mixed vegetables
- Make ready 1 clove garlic
- Prepare 1 cup hot chunky salsa
- Take 1 packages yves ground round
Steps to make Vegan Shepherd's Pie:
- Bring potatoes to a boil until tender - 25 min - and drain
- Preheat oven to 400 and spray 2 qt baking dish with cooking spray
- Heat vegetable oil in large skillet, stir in onion, mixed vegetables and salsa.
- Crumble the veggie ground beef into skillet with vegetables - medium heat - about 10 min
- Spread vegetarian meat into bottom of baking dish cover with mashed potatoes
- Bake in preheated oven - about 20 min
So that is going to wrap it up for this exceptional food vegan shepherd's pie recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
