Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, sausage-mie. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Sausage-mie is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Sausage-mie is something which I have loved my entire life. They’re nice and they look wonderful.
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To get started with this particular recipe, we have to prepare a few components. You can cook sausage-mie using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Sausage-mie:
- Prepare 1 . 2 packs of indomie
- Prepare 2 . 8 pcs of saugage
- Take 3. 10 pcs garlic
- Prepare 4. Chili powder
- Make ready 5. Olive oil
- Prepare 6. Butter
Mie Goreng/Indonesian Fried Noodle Recipe · i am a food blog. Noodles are life and this Indonesian version, mie goreng, is one of my favorite dishes. I grew up eating the instant noodle version so for. Mesin sosis atau Sausage Stuffer adalah alat yang digunakan untuk mencetak dan membuat bentuk sosis dan mengisi adonan daging.
Instructions to make Sausage-mie:
- Cook instan noddle as per usual. Please cook it half cook, let the noodle a bit hard
- Cut sausage into half for each
- After noodles ready, roll each of noodle into sausage. After its done, keep it for one night in refrigerator
- Prepare non-sticky pan or wok on medium-high heat. Pour olive oil together with butter.
- Cook till its crispy
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