Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, toom (garlic spread). One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
toom (garlic spread) is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. toom (garlic spread) is something which I have loved my entire life. They’re fine and they look fantastic.
Garlic dip with flavor like whoa, yum, BOOM. flavors. where to buy. After all there's no "us" in Toom. do goodery. Chef Kamal demonstrates how to prepare Garlic Paste, or Toom, a delicious garlic spread featured in his cookbook, Classic Lebanese Cuisine.
To begin with this recipe, we must prepare a few components. You can cook toom (garlic spread) using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make toom (garlic spread):
- Get 1 clove garlic
- Prepare 8 oz vegtable oil
- Prepare 1 pinch salt
- Make ready 1/2 lemon
These creamy dips are an emulsion of oil and garlic. I have tried a garlic spread from Europe, and was expecting a similar experience. Garlic paste or toom is used in a myriad ways: Slather it on pita bread when making sandwiches or falafel or sheesh tawuk. Use it as an ingredient for making hummus or baba ghanuj or mtabbal.
Instructions to make toom (garlic spread):
- peel and then use a food proccessor to mince garlic with salt
- slowly drizzle oil into food proccesor as it continues to whip the garlic
- every so often add a few drops of lemon juice until lemon juice is finished
- be paitent with the oil, putting too much at once will give you a watery outcome not the fluffy mayonaise like spread which is what your looking for
I loved this spread sooo much! It was amazing on warm soft garlic bread. I added a little extra garlic and chopped the onion extra fine but the recipe. But I refuse to back down! I WILL make Toom & spread it on everything.
So that’s going to wrap this up for this special food toom (garlic spread) recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
